Project Details


WSIS Prizes Contest 2019 Nominee

FOOD: Framework for optimizing the process of feeding


Description

ICT-based services aimed at supporting safety, autonomy and effectiveness of feeding daily activities are proposed, either home-based (in the kitchen environment) or internet-based. The FOOD system relies on a technical infrastructure, made of sensors, smart kitchen appliances and user’s interaction tools (interfaces), thus building a kitchen networked environment. The kitchen is therefore connected to external physical and digital networks (i.e., neighbourhood community, shops and to the web), enabling service aimed at increasing safety, at providing help and guidance in food preparation and at fostering exploitation of inherent social and cultural implication of feeding. End-users (which include elderly people as well as their supporting network) are involved in system and service design since its earlier phases, exploiting participatory design tools.
Services supporting independent and rewarding kitchen activities will be made available and tested on a 18 month pilot phase, in 3 European countries.
Users and market perspectives will be assessed through evaluation tools, also exploited for iterative trimming of devised
solutions.

Project website

http://www.food-aal.eu/


Images

Action lines related to this project
  • AL C2. Information and communication infrastructure
  • AL C7. E-health 2019
Sustainable development goals related to this project
  • Goal 3: Good health and well-being
  • Goal 16: Peace, justice and strong institutions

Global digital compact (GDC) objectives related to this project None

Coverage
  • Eastern Europe
  • Western Europe and North America

Status

Completed

Start date

September 2011

End date

2014


Target beneficiary group(s)
  • Older persons

WSIS values promotion

The aim of FOOD project is the development of specific AAL (Ambient Assisted Living) services, dedicated to the kitchen environment, to support elderly people in carrying out food-related daily living activities and interacting with home appliances in a much simpler, safer and rewarding way. The proposal addresses elderly people with a sufficient level of autonomy for independent life, if suitably supported. It aims at preserving and enhancing independence of elderly people in all aspects of daily life (addressing activities at home, security, health care control), to guarantee them the possibility of taking active part in the “self-serve” society (ability to access information and negotiate and or be supported for getting necessary items if mobility out of the house is a problem), and to secure social contacts and/or support, when necessary.


Entity name

(Coordinator) Indesit Company SPA

Entity country—type

Italy Private Sector

Entity website

http://www.indesitcompany.com

Partners

AAL Programme, Ass. Naz. Mutilati ed Invalidi del Lavoro, ANMIL, Brainport Development N.V., Copenhagen Inst. of Interaction Design, CIID, Dept. of Social Services, Local Council Brasov, Internat. Business School, Jönköping University, Consiglio Nazionale delle Ricerche, CNR, Università degli Studi di Parma, SC Vision Systems SRL